From cocoa tree to bar
Harvest, pod-breaking, tasting of fermentation stages and small-scale roasting.
- Duration
- 180 minutes
- Maximum participants
- 10
- Indicative price
- 30 EUR (placeholder value, to be set by the developer)
Why this cap exists
The cap of ten is a carrying-capacity instrument: the harvest plot and the fermentation house support only this number without changing husbandry or compromising batch hygiene. The limit is not raised for demand.